|
|
|
|
Call.No
|
Title
|
Publishing
|
Author
|
ISBN
|
Record.No
|
1
|
|
|
|
TX769 .C6
|
Breads, pastries, pies and cookies : quantity baking recipes
|
Boston, [ United States ] : CBI Publishing Company , 1983
|
Cotton, Nathan S.
|
|
18173
|
2
|
|
|
|
TX769 .H6
|
Homemade bread
|
New York, [ United States ] : Doubleday and company, Inc. , 1969
|
|
|
21755
|
3
|
|
|
|
TX769 .H3
|
Bakery
|
London, [ United Kingdom ] : Heinemann Educational Books ltd , 1980
|
Henneman, L. J
|
|
25474
|
4
|
|
|
|
TX769 .S9
|
Advanced bread and pastry : a professional approach/Michel Suas ; photography by Frank Wing Photography
|
Detroit, [ United States ] : Delmar Cengage Learning , 2009
|
Suas, Michel
|
141801169X
|
95227
|
5
|
|
|
|
TX769 .C5
|
Bread and yeast cookery/Glynn Christian
|
London, [ United Kingdom ] : Macdonald Guidelines Ltd. , 1978
|
Christian, Glynn
|
0356060322
|
113650
|
6
|
|
|
|
TX769 .U8
|
Use your loaf : A book of bread recipes old and new/Compiled and edited by Ursel Norman; with drawings and step-by-step illustrations by Derek Norman
|
Glasgow, [ United Kingdom ] : Collins , 1974
|
|
0004351681
|
113705
|
7
|
|
|
|
TX769 .C7
|
Breads/Betty Crocker; illustrated by Malcolm Spooner
|
New York, [ United States ] : Golden Press , 1974
|
Crocker, Betty
|
0307095746
|
113744
|