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Belgian chocolate : pralines, batons, desserts, biscuits / Jacques Mercier

Call.No : TX723.5
.B4
M4
Record.No : 1313  [Book]
Personal name : Mercier, Jacques
Title : Belgian chocolate : pralines, batons, desserts, biscuits / Jacques Mercier
Sub Title : pralines, batons, desserts, biscuits
Publishing : Belgique : La Renaissance du Livre , 1997
Description : 135p : col. ill ; 19cm
Biblio Notes : p. 135
incl.index
Subjects : Cookery - Belgium
Related names : Pierre, Wynants , [Introduced by]
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