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Dining 101

Call.No :	DVD: 721
Record.No :	97532  [Audio Visual Material]
Personal name :	Bowman, Judith
Title :	Dining 101
Publishing :	New York, [ United States ] : Insight Media , 2005
Description :	English : DVD; sound; color ; 13 mins.
ISBN :	@90AY924
Abstract :	A discussion of executive dining etiquette, including ordering dinner, the toast, sharing food, and table manners. Judith Bowman Enterprises Persents: Dining Basics - Fork and Knife - American Style - Continental Style - Silent service Code - Assembling at the Table - Grace - Toasting: The First Toast - Ordering - Soup - Salad - Bread and Butter - Salt and Pepper - Min Entree - Sharing Food - Gristle - Toasting: The Formal Toast - Desert - Conclussion
Subjects :	Table setting and decoration
	Table etiquette

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